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Garlic is a strongly aromatic plant that produces narrow, flattened cloves. It is used as seasoning in various cuisines and is also recognized for its health benefits including antioxidant, anti inflammatory, and antimicrobial effects.
| Creator | Meerschaum Digital |
|---|---|
| Category | Food |
| Formats | USDZ |
| Animated | No |
| Updated | 2024-09-10 |
| Licence | CC BY 4.0 |
“Eating Garlic” by Meerschaum Digital is published under CC BY 4.0.